Description
- Easy to use
- Combination between the French and the Italian cooking tradition
We suggest one teaspoon per person when the dish is ready.
Truffle Vinaigrette is a light and aromatic condiment of French origin, made up by salt, oil and vinegar. The truffle, part of the recipe Giuliano Tartufi, guarantees an extra touch.
SUGGESTIONS IN COOKING
Additional information
| Weights Available | 20ml, 100ml |
|---|---|
| Shelf Life | 24 Months |
