Description
- Black truffle (Tuber Melanosporum) slices can easily substitute fresh black truffle.
- They do need to be treated and can be added directly to the dish
We suggest to use one teaspoon of truffle slices per portion.
This product is one of the most similar to fresh truffle: it is suitable for all the customers seeking high quality and pure items. For its features and cut, it is especially suggested to garnish dishes and to give them a final refined touch.
SUGGESTIONS IN COOKING
- Pasta, rice, risotto and polenta
- Filling for pasta (ravioli, tortelli, …)
- Raw meat: beef carpaccio or tartars
- Raw, backed or grilled fish
- Sushi
- Eggs
- Bread
- Finger food
- Crustacean
Additional information
| Weights Available | 50g, 80g |
|---|---|
| Shelf Life | 36 Months |
